Dehydrated Food Ingredient
Garlic Granules
Our Garlic Granules are designed for buyers who require strong garlic character in a coarser, free-flowing form. The granular texture works especially well in dry seasoning blends and applications where visible ingredient texture is preferred.
Applications
Commercial uses
Suitable applications depend on the selected grade and the buyer’s formulation requirements.
Dry mixes
Snack seasonings
Soups
Sauces
Ready meals
Processed foods
Typical Export Specification
Indicative parameters
| Appearance | Uniform, free-flowing granules |
|---|---|
| Colour | Pale cream to light yellow |
| Moisture | Max. 5.0% |
| Total Ash | Max. 5.0% |
| Acid Insoluble Ash | Max. 0.5% |
| Particle Size | 0.2–0.5 mm / 0.5–1.0 mm or customized |
| Salmonella | Absent / 25 g |
| E. coli | Absent / 1 g |
Specifications are indicative and may vary by crop, processing method, grade and buyer requirement. Final parameters are confirmed through mutually agreed specifications and applicable batch COA. Packaging is typically available in 10 kg / 20 kg / 25 kg food-grade lined export packs or as agreed.
Buyer Enquiry
Request for QuoteNeed garlic granules for your formulation?
Send your target specification, quantity, destination and packaging preference for a commercial discussion.